A native bee and a honeybee share the pollen from a vibrant flower planted at Brooks Estate, a bee-friendly Biodynamic winery in Oregon.

4 Practical (and Delicious) Ways to Support Bee-Friendly Wine

Stories

5 minutes reading

In the world of wine, sustainability and environmental consciousness are increasingly becoming priorities for both producers and consumers. Among the various eco-friendly initiatives, bee-friendly wine practices are gaining traction, reflecting a commitment to environmental stewardship and biodiversity. This approach to viticulture and winemaking emphasizes practices that protect and support bee populations, which are vital for a healthy ecosystem. Continue reading as we delve into what bee-friendly wine is, why it matters, and how you can enjoy wine that’s good for both you and the planet.

Understanding Bee-Friendly Wine

Bee-friendly wine refers to wine produced using viticultural practices that actively support and protect bee populations. Bees are crucial pollinators in our ecosystems, playing a vital role in the growth of many crops, including those adjacent to vineyards. While grapevines are typically self-pollinating, the surrounding flora that supports vineyard biodiversity depends on bees.

Honey bees are busy at work in a hive located next to a vineyard estate designed to support bee-friendly wine.

Key Practices of Bee-Friendly Vineyards

  • Planting Cover Crops Many bee-friendly vineyards plant cover crops such as clover, alfalfa, and wildflowers between vine rows. These plants provide food and habitat for bees, enhancing biodiversity and promoting a healthier vineyard ecosystem.These cover crops also improve soil health by fixing nitrogen, reducing erosion, and increasing organic matter.
  • Avoiding Harmful Pesticides Bee-friendly vineyards minimize or eliminate the use of synthetic pesticides and herbicides that can harm bees. Instead, they employ organic or biodynamic farming methods, using natural predators and organic treatments to manage pests.
  • Creating Bee Habitats Some vineyards go a step further by installing bee hotels or hives and maintaining hedgerows or buffer zones that serve as safe havens for bees and other beneficial insects. These habitats help support local bee populations, ensuring their survival and health.
  • Maintaining Biodiversity Preserving natural areas around vineyards, such as forests and wetlands, supports a variety of pollinators and other beneficial insects. This practice not only benefits bees, but also contributes to the overall health and resilience of the vineyard.

Why Bee-Friendly Wine Matters

The importance of bees cannot be overstated. Bees pollinate approximately one-third of the food we eat, and their role in maintaining biodiversity is critical. However, bee populations have been declining due to habitat loss, pesticide use, and climate change. By choosing grapes grown through bee-friendly practices, wine consumers can support efforts to protect these essential pollinators and promote sustainable agriculture.

  • Enhanced Biodiversity Bee-friendly practices contribute to the overall biodiversity of the vineyard ecosystem, making it more resilient to pests and diseases. This biodiversity can reduce the need for chemical interventions, leading to cleaner and healthier groundwater and soil.
  • Climate Resilience Healthy, biodiverse vineyards are better equipped to withstand climate variability. The presence of diverse plant and insect species helps maintain a balanced ecosystem, which can mitigate the impacts of extreme weather events.
  • Prevent Soil Erosion Practices like cover cropping and reduced pesticide use improve soil health, which is fundamental to the long-term sustainability of vineyards. Healthy soils are less likely to struggle with erosion. They also retain water better, support plant health, and enhance harvest quality for all crops. 
A bee locates a landing spot on a blooming flower at Brooks Estate's thriving and bountiful garden that supports bee-friendly wine.

How To Identify Bee-Friendly Wine

When shopping for wine, look for certifications and labels that indicate sustainable and bee-friendly practices. Certifications such as Organic, Biodynamic, and SIP (Sustainability in Practice) often include criteria that benefit pollinators. Additionally, some wineries may highlight their bee-friendly initiatives on their labels or websites, providing transparency about their practices.

Bee-Friendly Wineries to Explore

Several wineries around the world are leading the way in bee-friendly practices. Here are a few examples:

Brooks Winery (Oregon, USA)

Brooks Winery is committed to biodynamic farming, which focuses on creating a self-sustaining ecosystem within the vineyard and includes practices that enhance biodiversity and support bee health. They plant a variety of cover crops and wildflowers and avoid synthetic pesticides, creating a thriving environment for both native bees and the honey bees raised onsite. 

Château Maris (Languedoc, France) 

The practices of this biodynamic winery are rooted in tradition. At Château Maris, biodiversity is enhanced through organic farming methods and habitat creation, which supports local bee populations along the way.

Quivira Vineyards (California, USA) At Quivira Vineyards, their commitment to sustainability is rooted in biological diversity, native flora and fauna, holistic farming, and self-sustainability. They maintain bee gardens and use cover crops to support pollinators.

How You Can Support Bee-Friendly Wines

Supporting bee-friendly wine is a delicious way to contribute to environmental sustainability. When you choose these wines, you are not only enjoying high-quality, thoughtfully produced wine but also supporting practices that protect vital pollinators and promote healthier ecosystems.

To make the most of your bee-friendly wine experience:

1 – Research and Support 

Learn about wineries that prioritize bee-friendly practices and support them with your purchases. Many wineries provide information about their sustainability efforts on their websites.

2 – Look for Certifications 

When purchasing wine, look for labels indicating organic, biodynamic, or other sustainability certifications. These often reflect practices that are beneficial for bees.

3 – Visit Bee-Friendly Vineyards

If you have the opportunity, visit these vineyards to see their practices firsthand and enjoy their wines in the beautiful settings they help preserve.

4 – Share the “Buzz” 

Educate friends and family about the importance of bees and how choosing bee-friendly wine can make a difference. A lesson best delivered over a shared bottle of bee-friendly wine. 

Bee-friendly wine represents a harmonious blend of environmental stewardship and exceptional winemaking. By supporting wineries that prioritize the health of bees and the broader ecosystem, we can enjoy our favorite wines while contributing to a more sustainable future. The next time you raise a glass, consider toasting to the bees!