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A stunning example of Willamette Valley Pinot Noir. Medium-bodied with notes of cherry cola and blueberry on the nose and a delicious salted caramel and cherry compote finish.

This dry Orange Muscat has beautiful aromatics of tropical and stone fruits with balanced and zippy acidity, perfect for a hot summer day.

Wine & Spirits | 93 Points, Year’s Best Pinot Noirs – Deep layers of red and dark fruits with bright acidity, sweet spice, and savory notes framed by herbal qualities and dusty tannin.

Lighter bodied with brilliant, focused red fruit. Lively bright acidity with a finish that suggests earth, mineral, rich soil and under ripe red fruits. Lovely.

Lush and full bodied, with powerful black cherry cordial and anise notes with an earthy granite and beetroot finish.

Intoxicatingly perfumed aromatics reminiscent of a mediterranean garden! On the palate, lively exotic flavors layer over mouth watering acidity and a long uplifting finish.

A lighter Pinot Noir, with food-friendly tannins and acidity, with notes of loganberry, red apple skin, rosehip, and tarragon.

Peppery, dark fruited and full bodied with deep concentration and a balanced mouth feel.

A gorgeous dessert-style Riesling with rich, generous notes of Meyer lemon, poached pear, and lemons sherbert.

A brilliant Gewürztraminer with energetic layers of lychee, rose water, blood orange, and Turkish Delight.

Lighter bodied with brilliant, focused red fruit. Lively bright acidity with a finish that suggests earth, mineral, rich soil and under ripe red fruits. Lovely.

93 Points | Vinous – Crazy complexity. In the mouth, everything is confirmed. This is such a beautiful, fat, smoky, unctuous crazy good Pinot Noir. What else can I say?