2019 Ridgecrest Clone 198 Riesling

A remarkable single-clone Riesling with lively and well-integrated acidity and notes of citrus, tropical fruits, and minerality.

This single vineyard Riesling showcases clone 49 grown on marine sedimentary soils of the Ridgecrest vineyard in the Ribbon Ridge AVA.

Only 50 cases produced!

Flavor Notes

Lemon
Jasmine
Pineapple
Nectarine

2019 Ridgecrest Clone 198 Riesling is a Dry wine.

Learn more about the IRF Riesling Scale

Brooks has it all — Great story, great people, great wines.

Dave McIntyre, Washington Post
This single-clone Riesling has thirst-quenching, racy acid with bright and lively notes of tropical fruits, citrus, and a hint of jasmine on the nose.
Jillian Barnhart
Sommelier
Pair this with lemon herb chicken, making sure to finish with sea salt to bring out the minerality!
Josh Forkner
Culinary Director

Winemaking Notes

A wet, but warm spring with a few mild frosts during late April and fewer than average heat spikes.
Near-record precipitation amounts during late June and early July brought increased disease pressure to the region.
The vintage will be remembered for the early rains in September and rapid cool down into October which challenged harvesting decisions.
The cool vintage came largely from substantially lower maximum temperatures while minimum temperatures were near average to slightly above average.
A classic Oregon vintage!

Type
White
Varietal
Riesling
Vintage
2019
Vineyards
Ridgecrest
Filtration
Cross-Flow
Case production
50
Crush format
Straight to press
Bottling date
2020-06-16
Harvest date
2019-10-10
Vessel
Stainless
Alcohol percentage
12.7
Residual sugar
4.41
Ph
2.93
Acid
9.1 g/L

Download Technical Sheet (Link opens in a new tab)
Need Media Assistance? Get in touch.