2023 Amycas White Blend
A light and fun Alsatian field blend with flavorful notes of peach, lychee, pear, lemon, and a playful peach candy finish.
27% Pinot Blanc, 25% Muscat, 21% Riesling, 17% Gewurztraminer, 10% Pinot Gris.
Flavor Notes
Brooks has it all — Great story, great people, great wines.
A stunning, dry Alsatian Blend with layers of stone fruit and citrus with a lengthy lychee and white peach finish.
Sommelier
This wine would pair beautifully with cod confit over a tropical fruit salsa.
Culinary Director
Winemaking Notes
The 2023 growing season kicked off with a late budbreak, reminiscent of 2011. Following budbreak, a sudden shift to warm, dry weather marked the season, with only one June rain event.
Ideal summer weather prevailed until a brief hot spell in August. Harvest commenced in late August, progressing smoothly until rains in September, which delayed picking but alleviated drought stress.
Overall, fruit quality remained excellent, with balanced acidity and moderate sugars. While rain disrupted harvest timing, some fruit still met the 100-day bloom-to-harvest rule, suggesting no significant quality differences pre- and post-rain. 2023 wines will have beautiful concentration, exceptional freshness, and flavors.
- Type
- White
- Varietal
- Blend
- Region
- Oregon
- Appellation
- Willamette Valley
- Vintage
- 2023
- Filtration
- Cross-Flow
- Case production
- 1200
- Crush format
- Straight to press
- Bottling date
- 2024-02-14
- Vessel
- Stainless
- Alcohol percentage
- 13
- Residual sugar
- 1.67
- Ph
- 3.32
- Acid
- 6.17 g/L
Download Technical Sheet
(Link opens in a new tab)
Need Media Assistance?
Get in touch.