Cranberry-brie crescent tartlet

Cranberry-Brie Crescent Tartlet

Recipe Information

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Total Time: 25 Minutes

Total Servings: 24

Ingredients

  • 8 oz crescent dough
  • Cooking spray for pan
  • 8 oz brie cheese (cut into cubes)
  • cup cranberry sauce
  • 1 sprig rosemary
  • cup pecans (chopped)

Directions

  1. Heat oven to 350 degrees.

  2. Spray a mini muffin tin lightly with cooking spray.

  3. Roll out crescent dough and cut into 24 squares.

  4. Place one piece of dough in the bottom of the muffin tin, and add a spoonful of cranberry sauce, cubed brie, chopped pecans and a small sprig of rosemary.

  5. Bake until the crescent dough is golden, about 15 minutes.