Oysters with Pink Peppercorn Mignonette

Name: Oysters with Pink Peppercorn Mignonette
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: French
Ingredients: cups shallots minced; cups unseasoned rice vinegar; cups seasoned rice vinegar; teaspoons sugar; teaspoons pink peppercorns; 1 pinches salt

Recipe Information

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Total Time: 10 Minutes

Total Servings: 4

Ingredients

cup shallots (minced)
cup unseasoned rice vinegar
cup seasoned rice vinegar
tsp sugar
tsp pink peppercorns
1 pinch salt

Directions

Combine all ingredients in a bowl.
Shuck raw oysters and top with mignonette. Enjoy!